Smoked Polish Style Pork
Polish Kielabasa is probably the most celebrated sausage in the world. Reknowned for its smokiness and
- Flavour: Classic
- Weight: 500 gms
- Delivery: 1 Day
Place the sausage directly on heated pan or grill. Brush with oil and cook for 8 minutes. Turning Regularly. Slit the sausages halfway through cooking if desired.
In the fridge 21 days. In the freezer 3 months